add_filter( 'jeherve_posts_on_this_day_query_back', function () { return 20; } );
Yves Straten aka Fonzie

This is Yves Straten's (Fonzie's) diary

Swiss apple pie in Bali

I love swiss apple pie, calles Apfelwaehe

I love swiss apple pie, calles Apfelwaehe

I was very happy when I smelled the delicious smell of a fresh Swiss Apple Pie in our house tonight. Mom had prepared one with local Balinese Apples. It was very delicious. Don’t worry if it looks a bit dark. That’s just because we don’t use crystal sugar but only palm sugar for everything in our home.

If you’re interested, you can find the recipe here. Instead of apricots, you can use apples or other fruits.

Next Post

Previous Post

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

© 2023 Yves Straten aka Fonzie

Theme by Anders Norén

%d bloggers like this: